Dense and layered with dried apples and pears as well as candied lemons, grilled lemons and lemon meringue. It's full-bodied, rich, tangy and flavorful. 2017 Vintage, March 2026 release. Tiny production. Smallest ever for Dom Pérignon. A blend of 61% chardonnay and 39% pinot noir. 

The opening bouquet is complex and luminous, a mingling of white flowers, citrus and stone fruit. The overall effect is enhanced by the freshness of aniseed and crushed mint. The final aromas offered by the wine are starting to show spicy, woody and roasted notes. After a long period of reluctance, this wine is finally opening up. There is complete balance between the nose and palate. Its slender, minimalist, pure, toned, athletic character now also expresses itself with warmth. The fruit is pronounced and clear. The vintage's characteristic acidity is incredibly well-integrated in this wine. Its persistence is mainly aromatic, grey, smoky and highly promising.