Description
The 12 year is matured in ex-bourbon casks, and bottled at 46.3% without chill filtration or added colouring - like the label says, "as it should be". The nose is classic: honey, apples, orange marmalade, white wine, tropical fruits, barley, and creamy vanilla. The palate is creamy, oily, and full. Flavors of honey, vanilla, nuts, and more orange marmalade mingle with a hint of oak spice, but not much. The finish is somewhat brief, but lovely, with more apples and caramel.