TEITESSA is a Japanese whisky born from this philosophy: "A fine whisky like TEITESSA is like a true friend. Rare and hard to find, difficult to leave and impossible to forget.” Teitessa Single grain Japanese Whisky is aged to perfection in Spanish oak, Limousin oak and White oak.

Teitessa 20 Year Old Yellow Edition Japanese Whisky is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.